Job Description

Main Responsibilities of a Waiter/Waitress:
● Taking orders and delivering food and beverages.
● Helping guests with menu recommendations.
● Providing exceptional customer experience.
Waiter/Waitress Job Description:
Our restaurant is looking for a waiter/waitress with remarkable hard skills and engaging people skills.
The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our restaurant prides itself in providing excellent service, which is why we are looking for a waiter/waitress who will treat our guests with attentiveness, patience, and a positive attitude.
The responsibilities of a waiter/waitress in our restaurant are to greet guests, seat them down, help them with menu recommendations, take and deliver orders (carry trays), and clear tables. All our waiters/waitresses are also responsible for handling credit card transactions.
To help our restaurant provide a pleasurable dining experience, a good waiter/waitress should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable. A suitable candidate for the job should also be a problem-solver and a team player.
Responsibilities of a Waiter/Waitress:
● Greeting, seating, and escorting guests.
● Providing menu recommendations and additional information.
● Upselling additional products when appropriate.
● Taking orders using software, order slips, or by memorization.
● Communicating order details to the kitchen staff.
● Delivering food and beverages in a timely fashion.
● Delivering checks and collecting bill payments.
● Cleaning and maintaining the appearance of tables and tableware.
● Providing exceptional customer experience.
Waiter/Waitress Job Requirements:
● Must have prior experience as a waiter/waitress.
● Must showcase teamwork and communication skills.
● Must be able to multitask and act quickly.
● Must be flexible and ready to work in shifts.
●Must carry at least a high school diploma.

Benefits:

Tips

Available shifts

Morning shift, Nightshift, 8-hour shift, 10-hour shift, Evening shift

Job Type

Full-time

Part-time

Number of hires for this role

2+

Work Location: One location

Physical Setting:

Restaurant

We are open Tuesday through Sunday, shifts available 11:30am-3:00pm 5:00pm-10:00pm

Job Types: Full-time, Part-time

Pay: From $13-$15 per hour (plus tips)

Benefits:

Employee discount

Flexible schedule

Referral program

Physical Setting:

Bar

Casual dining restaurant

Fine dining restaurant

Schedule:

8-hour shift

Day shift

Tuesday to Sunday

Weekend availability

Experience:

Full-Service Servers: 1 year (Preferred)

Restaurant experience: 1 year (Preferred)

Join us in celebrating the richness of our history! We are proud to be the oldest 19 hole private golf course in the same location in the US. Originated in 1894 in the era of golf greats, Francis Ouimet and Bobby Jones, we embrace the accomplishments of past members who endured through the adversity of wars, economic hardships and even a fire. The decades have created a pride and strength that propels us forward as a club. Our close-knit atmosphere provides the perfect place to spend time with family and friends during social events and activities for all ages while also providing a space to create new and lasting friendships.
About to embark on a multi-million million dollar clubhouse renovation of the Member Dining areas including lounge and bar, family dining area and private wine room as well as outdoor expanded and covered patio complete with soft seating and media, we have no doubt Knollwood will quickly become your second home!

Job Tags

Hourly pay, Full time, Part time, Casual work, Outdoor, Flexible hours, Shift work, Night shift, Weekend work, Sunday, Day shift, Afternoon shift,

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